Pizzeria La Molisana Enrico Melaragno

I was there with a friend at lunchtime. we sat on the terrace and were quickly served. the food came also quite fixed and was ok.I like other pizzas rather, but that makes every pizza baker different and tastes different. in principle, there were nix to complain and I can recommend this locally.

A friended couple invited us to holzkirchen ins molisana for dinner because they have been eating there for more than 20 years. he said he could recommend everything from the map. my (standard) pizza al tonno e cipolla was one of the best slices I've ever eaten. all the other foods were beautifully dressed and tastefully molto bene as it is in the round hiess. the owners are very authentic funny cheeky - not placed friendly as it is common in some Italians in Germany. we were very satisfied with the calculation. we will certainly come back and I will then order the calves. my wife any pasta

We were three at night; we had both appetizers and different main dishes. all the foods were beautifully dressed and tastefully not 08/15, as is common in some so-called Italians in Germany. the owners are very authentic - not placed friendly. we were very satisfied overall and will certainly come back.

Because of the good reviews we were there and were unfortunately disappointed. eating for an Italian restaurant was significantly too expensive.Eating also unfortunately from quality undercut. service was o.k. service also o.k. but as stated price-performance ratio is not true here at all. I'm sorry.

I am a born wooden church and can therefore write from the last 25 years of the molisana. the leading couple is always friendly, always well-launted and courteous, special wishes are implemented as well as possible. that was eating and has been a true pleasure at every time of existence. Although there is a "standard Italian" ticket, for this the map is filled with delicacies, which you otherwise look for long. the molisana is not exclusive, but belongs to the more expensive restaurants, which is more than balanced with the high quality of eating. I can recommend everything from the map and never be dissatisfied after home. Finally, we even celebrated our high time.FAZIT: at any time liked. the best Italian restaurant in holzkirchen, if not even the best restaurant at all.PS: this review I had to write after reading the lie-pensed recession "not good". the autor clearly has something personal against the owners, which drives him to slander. In the last 25 years in la molisana, I have not seen a single one, unless it counts pre-formed pasta as finished. overlooking the marketplace as a parking option (about 120m) is impossible, etc.